Hand crafted creations from our oven to your table. In Honor of Dovid Chaim Horowitz OBM.
Hours of Operation
Pickup and Deliveries Available During These Times
Sunday: 5pm - 8:30pm
Monday: 5pm - 8:30pm
Tuesday: CLOSED
Wednesday: CLOSED
Thursday: 5pm - 8:30pm
Friday: Pastry pickup and delivery only
Saturday: 2 Hours After Nightfall - 11pm
Menu / Price List
Sourdough Bread
Classic Sourdough Loaf
Naturally leavened and slow-fermented for exceptional flavor, our Classic Sourdough boasts a crisp, caramelized crust and a tender, airy crumb. Its delicate tang and subtle nuttiness reflect the pure art of traditional baking—simple, honest, and utterly satisfying. (Pas Yisroel)
Sourdough Loaf w/Olives
Hand-crafted from a naturally leavened dough and studded with Mediterranean olives, this sourdough offers a perfect harmony of tangy depth and savory allure. A loaf that turns every slice into a moment of pure indulgence. (Pas Yisroel)
Seeded Sourdough Loaf
Our Seeded Sourdough takes the timeless character of classic sourdough and elevates it with a generous topping of toasted seeds. Each loaf combines a crisp, golden crust with a nutty aroma and a delicate tang, offering a perfect balance of texture, flavor, and wholesome simplicity. (Pas Yisroel)
Sourdough Pizza
At Finer Breads, we believe great pizza starts with great dough. Our sourdough pizza crust is naturally fermented, giving it a light, airy texture, a subtle tang, and a perfectly crisp bite. Made with just a few pure ingredients—water, flour, salt, and time—it’s a simple foundation for endless creativity.
Sourdough Pizza - Medium 12" Pie (serves 2 people)
Our naturally fermented sourdough crust is light, airy, and perfectly crisp, topped with a rich, flavorful sauce that makes every bite irresistible. Choose your favorite topping to enhance every bite. (Pas Yisroel/Cholov Yisrael)
Sourdough Pastries
Sourdough Cinnamon Buns (Qty 6) – Pareve (Mezonot)
Soft, pillowy, and deeply comforting—our sourdough cinnamon buns are crafted slowly and intentionally for unbeatable flavor and texture. Each bun begins with a naturally fermented sourdough dough, giving it a subtle tang, incredible tenderness, and that irresistible bakery-fresh aroma. (Pareve/Mezonot)
Make Your Next Party Sizzle — Let Us Bring the Pizza! Contact Us to Get Started!
Make Your Next Party Sizzle — Let Us Bring the Pizza! Contact Us to Get Started!
Make Your Next Party Sizzle — Let Us Bring the Pizza! Contact Us to Get Started!
Make Your Next Party Sizzle — Let Us Bring the Pizza! Contact Us to Get Started!
Make Your Next Party Sizzle — Let Us Bring the Pizza! Contact Us to Get Started!
Make Your Next Party Sizzle — Let Us Bring the Pizza! Contact Us to Get Started!
About Finer Breads
Our Values
At Finer Breads, we believe in using only the freshest and highest-quality ingredients to create delicious, visually beautiful sourdough breads and pizzas. Our passion is simple: handcrafting quality food that brings warmth, comfort, and a smile to every customer we serve. We take pride in our attention to detail—shaping every loaf and pie with care, patience, and intention—and we strive to exceed expectations with every order. For us, great food isn’t just something you eat; it’s an experience meant to nourish, uplift, and bring people together.
Kosher
Finer Breads is proudly endorsed by Rabbi Hecht of Beth Shalom Congregation Scranton, PA. All products are Pas Yisroel
- Sourdough bread is Pareve and Hamotzei
- Sourdough pizza is Cholov Yisroel
- Sourdough Cinnamon Buns – Pareve (Mezonot)
Our Process
From mixing the ingredients to decorating the finished product, every step of our baking process is done by hand. We take the time to ensure that every item that leaves our bakery is of the highest quality.
Contact Us
We love our customers
You will receive a text when your order is ready.
For questions or large orders, please text or WhatsApp 718.809.3978
Hours
Open today | 05:00 pm – 08:30 pm |
Fridays are only for pickup and deliveries of bread and pastries.
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